Product Code: 221
60 in stock
60 in stock
Cantal
$22.00
A storied cheese from the French Auvergne, made from raw cows' milk. The curd is set, and then milled to release as much whey as possible, leading to a tangy, dense cheese with a long shelf life. Rumored to be the inspiration for England's Cheddars. Sold by the pound.
Delivery Information:
- Our preferred shipping method is USPS Priority. We can also ship by UPS Next Day Air.
- We can deliver wine, beer, and grocery items within the local Ann Arbor area.